Posts byAlex Veneracion

A twenty-something who was studying Technical Theater when she realized that what she truly wanted was to become a cook and baker. Off to culinary school she went and she's never looked back.Read more about Alex.

Chili Honey

A hundred and thirty (130) bottles of chili honey for delivery. They’re going to…

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Coffee Cinnamon Rolls

Managed to take a few photos of my coffee cinnamon rolls before they were…

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Christmas 2018 Special: Box of 12 Cookie Squares

Available cookie squares: Apple Crumble, Blueberry Cheesecake Squares, Red Velvet Brownies, Choco Chip Brownies…

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Turtle Brownies

Fudge brownies topped with salted caramel, chocolate chips and pecans.

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Blueberry Cheesecake Crumble

We sent out boxes of pre-Christmas samplers for early planners who are already thinking…

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Angel Hair Pasta Carbonana, Japanese Style

Inspired by a wonderful dish we enjoyed at a Japanese restaurant that has since…

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Apple Crumble Bars

Apple slices, caramel and a few other things sandwiched between layers of buttery shortbread….

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Cream Cheese and Sun-dried Tomato Spread

Part of last year’s line-up of food items sold for Christmas gift-giving.

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The Secret To Icebox Cake? Cream Cheese!

Adding cream cheese to sweetened whipped cream adds a richness that’s hard to describe…

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The Cheese Goes Inside the Burger

Most people like topping their burger with cheese and letting it melt before placing…

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Cassava Cake With Extra Thick Custard Topping

If I follow Daddy’s specifications, the custard would be as thick as the cake…

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Homemade Pizza With Cheese-stuffed Crust

We rarely buy pizza anymore. When someone in the family craves pizza, Daddy just…

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Modern Chinese Egg Cakes Are Baked, Not Steamed

It took two attempts to perfect these delicate sponge cakes. Both times, they were…

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